Not only is each infusion hand blended to order in small batches, but every ingredient is used within three months of its harvest to achieve the best possible freshness and complexity. 

You’ll find many herbs are left whole to preserve their aromatic quality and medicinal potency, and this is because a plant’s flowers, leaves, seeds and roots all contain protective skins and resins that preserve the volatile oils responsible for flavor and medicinal action.

Commercially blended teas, on the other hand, are ground mechanically and packed for mass production, creating a much blander and less therapeutic infusion that lacks the equally important intention, or energy, that comes from me literally making it for YOU.