To be enjoyed religiously for it’s saintly goodness, this adaptogenic blend of holy basil, angelica root, solomans seal, gotu kola, Saigon cassia, star anise and vanilla bean is intended to be grounding and restorative, helping to alleviate the auto immune responses often related to stress.

Taste: Sweet, mildly earthy and spicy

Energy: Balanced: =VPK warming, restorative, adaptogenic action

Brewing Tips: Pour boiling water over tea, steep 3-5 minutes covered. Sweeten to taste, though quite naturally so on its own.