Kukicha Cocoa

Organic Japanese twig tea, roasted cacao, allspice, fenugreek, vanilla and bay leaf.

Taste:  Sweet, roasty, and spicy

Energy: =VPK  balanced, grounding, stimulant, carminative

Brewing Tips: Simmer like chai with 8oz  milk or oat milk  and 1 Tbsp blend on your stove top for one or two minutes. Strain if needed, sweeten to taste.

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