This hearty infusion of sassafrass, roasted dandelion, marshmallow, chicory, ginger, sarsaparilla and turmeric is an invigorating and nourishing winter toddy that's great for re-steeping all day.
Taste: Earthy, mildly bitter and sweet
Energy: =VPK, stimulant, grounding, nourishing, mildly diuretic
Brewing Tips: Pour boiling water over herbs and steep 5 minutes or more. Sweeten if desired, re-infusing this blend is recommended for extracting full medicinal action.