Seasonal Sampler

This selection of seasonal infusions are a great way to sample some Homegrown tisanes and balance the high Kapha energy of Winter. Marked by an overabundance of the earth dosha, winter is a time to rest and restore, through warming, uplifting foods and spices, making positive changes in your physical and emotional space, and letting go of old emotions and beliefs. It's the perfect season for nourishing the spirit with spontaneous social outings and travel. Homegrown's winter steeps are crafted with an emphasis on herbal concoctions sure to invigorate the body, mind and spirit- a sip to the New Year, enjoy !

Available in four 5-cup boxes or loose in beautiful 1oz tins is the following selection of Seasonal Steeps for Winter 2018:

Simple Winter Tonic - An immune boosting blend for the season of homegrown elder flowers, echinacea, lemongrass, nettles, ginger and gingseng.

Energy: =VPK, balanced, nourishing and tonic

Brewing Tips: Pour boiling water over herb and steep covered 5 minutes or more.

Holy Spirit - Lift the spirit with this mystic infusion of holy basil, skullcap, passion flower, star anise, frankincence and myrrh.

Taste: Sweet, floral and mildly bitter

Energy: =VPK, warming, carminative

Brewing Tips: Pour boiling water over herb and steep covered 3-5 minutes. Sweeten if desired

Starry Night -Damiana leaf, jasmine flowers, rose petals, gingko biloba, cardamom and peppermint.

Taste: Floral, sweet, spicy, note of mint

Energy: =VPK, Stimulant, astringent, carminative

Brewing Tips: Pour boiling water over 1 tsp. - Tbsp blend. Steep covered 3-5 minutes. Sweeten if desired.

Fireside Chai - Roasted chicory, dandelion root, cinnamon, ginger and smoked paprika.

Taste:Sweet, spicy and earthy

Energy:=VPKgrounding, carminative, nourishing

Brewing Tips: Prepare like chai, bring 1 Tbsp blend and 8 oz dairy or alternative milk to a gentle simmer on your stove top for 1 minute. Sweeten to taste.

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